Madagascar Sambirano Valley 84%

On the north-west coast of Madagascar lies the Sambirano Valley, with the sea to the west and volcanic hills to the east. Its warm, humid micro-climate and rich volcanic soil makes it the ideal place for growing cocoa, giving the beans a distinctive hint of raspberry and red fruit overtones.

Weight 25g

Ingredients:

Cocoa mass, cocoa butter, unrefined sugar, emulsifier: sunflower lecithin.
This product is made in a no-nut factory. Dairy Free. Suitable for vegans. Kosher certified. Allergens in bold.