This summer, Confiture Parisienne is going green. For her new recipe, head to the garden. We start our picking with a hint of Rosat geranium, a few raspberries, and lots of strawberries and... presto! Here we are with a new delight in our hands.
Associated with the acidity of raspberry and the sweetness of strawberry, the very floral scent of rose geranium brings a little je ne sais quoi to this artisanal jam.
In a single spoonful, the flavor reminds us of walks in the gardens, the sun on the veranda... A real treat!
