Our truffle juice is made with top quality peak season black winter truffles, gently simmered in water then removed – all the flavour is left in the juice. It is used to help create some of the country’s most iconic dishes, and is now also available for creative home chefs. Packed full of umami and 100% natural truffle flavour, Wiltshire Truffles truffle juice is excellent for creating the most luxurious sauces. Check out the recipe here for an incredible truffle beurre blanc recipe for you to recreate at home.
Water, black winter truffles (tuber melanosporum), salt.
No artificial flavouring.
Allergens - none
Storage and shelf life:
Shelf life on receipt will be approx. 2 years, no need to refrigerate.
Once opened keep refrigerated and use within 7 days.
Suitable for home freezing, best done in ice cube trays.